Designed to suit individual requirements, from formal dining to casual eating, we have 12 different menus to choose from! From a sumptuous Three-Course Wedding Breakfast to a more relaxed Afternoon Tea, we pride ourselves on the flexibility of our wedding menus.
Respected Head Chef, Dawn Seager leads our in-house team. With over 17 years of experience, Dawn uses fresh ingredients to deliver mouth-watering, locally inspired, memorable menus.
Her creative approach to styling makes sure each and every dish delivers real ‘wow-factor’ and, supported by a trained team of waiting staff, you can expect a high level of service throughout your meal.
We are experienced in accommodating a wide range of dietary requirements and offer a dedicated menu of gluten-free and vegan dishes. Before deciding on your menu, please speak to a member of our team if you would like to know about any of our ingredients and discuss alternative options.
Inviting little ones to your big day? If your wedding is going to be a full family affair then you’ll be pleased to know that we offer some great child-friendly options. With two different children’s menus or the option of a half portion of the adult menu, you are guaranteed to please even the fussiest eater or aspiring mini food critic!
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